Webinar: The Hospitality Industry Wage Order - Are You in Compliance?

January 25, 2015

By: Subhash Viswanathan

2 - 2:30 p.m. – Program
2:30 – 2:45 p.m. Q&A
No cost
Presented by John S. Ho and Subhash Viswanathan

  • Tip credits and computing overtime for tipped employees
  • Call-in pay
  • “Spread of Hours” pay
  • Uniform maintenance pay
  • Limitations on meal and lodging credits